Huang Shan Mao Feng

Huang Shan Mao Feng – Famous Yellow Mountain Green Tea

Huang Shan Mao Feng is one of China's Top Ten Famous Teas. Our artisan Huang Shan Mao Feng is grown and crafted in the Mount Huangshan (Yellow Mountain) area of Anhui Province, a misty, breathtaking region long celebrated for its tea. It was originally created by Xie Yuda during the Guangxu period of the Qing Dynasty and has only grown in popularity since, thanks to its elegant aroma and taste.

This tea is made from tender spring leaves hand-picked just after the Qingming rains and processed using traditional pan-frying before drying. Open the bag and you'll be greeted by yellowish-green, slightly curled leaves with a refreshing, floral and bright character — a sign of the careful craftsmanship behind every batch.

Tasting Notes

• Dry leaf: yellowish green and slightly curled
• Liquor: clear, yellow jade
• Aroma: refreshing, floral and bright, with orchid notes
• Flavor: rich, sweet and smooth, with buttery green bean notes
• Finish: clean, floral and lingering

Why You'll Love It

Huang Shan Mao Feng offers a perfect balance of sweetness, floral elegance and gentle depth — with no harsh bitterness. It's a refined, approachable green tea that's equally enjoyable for everyday sipping and special occasions. Like all green teas, it's naturally rich in antioxidants and provides a calm, focused lift.

• One of China's Top Ten Famous Teas
• From Mount Huangshan, Anhui
• Hand-picked spring leaves
• Floral, buttery and smooth

How to Enjoy

Brew it in a clear glass to watch the leaves dance and unfurl, and enjoy multiple steeps to discover how the flavor evolves. It pairs beautifully with light meals, steamed fish, vegetables and delicate pastries.

Elegant, fragrant and steeped in history, Huang Shan Mao Feng is a true classic of Chinese green tea.